MOUNTAIN BOUNTY FARM NEWS
Week 50/53 of 2020
Dear Farm Members,
As we continue easing our fields out of production for the winter, progressively more and more of the items in your boxes will be coming from our partner farms*- Fully Belly, Coke, Riverdog, Terra Firma, Pinnacle, Super Tuber, and Natural Trading company. A few items, mainly storage crops like winter squash and carrots (extra sweet from all these cold nights), will continue to come from us for as long as our supply allows! We are ever grateful for the support of these farmer friends, and for the opportunity to provide produce through our CSA year-round. The collaborative network we’ve built together with these folks has allowed us to extend the season for our members, rest our fields , and support fellow organic farmers with similar ethics and growing practices to our own. We’re stronger together!
Farmer Kale
*For more information about the farms we source from, use the links listed below to navigate to their websites
Super Tuber Farm (Chicago Park, CA)
Riverdog Farm (Guinda, CA)
Terra Firma Farm (Winters, CA)
Full Belly Farm (Capay Valley, CA)
Pinnacle Farm (San Juan Batista, CA)
Coke Farm (San Juan Batista, CA)
Natural Trading Company (Newcastle, CA)
Reminder: We are on Farm Vacation from December 19, 2020 through January 3rd, 2021 and do not deliver those weeks.
THIS WEEK'S CSA CONTENTS
REGULAR BOX:
Winter Squash (Mountain Bounty Farm)
Radicchio/Escarole (Mountain Bounty Farm)
Broccoli/Cauliflower (Mountain Bounty Farm)
Carrots (Mountain Bounty Farm)
Cabbage (Mountain Bounty Farm)
Kale (Coke Farm)
Dill (Full Belly Farm)
Onions (Pinnacle)
Parsnips (Pinnacle)
Celery (Terra Firma Farm)
SMALL BOX:
Winter Squash (Mountain Bounty Farm)
Carrots (Mountain Bounty Farm)
Cabbage (Mountain Bounty Farm)
Kale (Coke Farm)
Onions (Pinnacle)
Parsnips (Pinnacle)
WINTER FRUIT SHARE: (provided by Sunset Ridge Fine Fruits in Newcastle, CA)
Satsuma Mandarins (Sunset Ridge Fine Fruits)
Meyer Lemon (Sunset Ridge Fine Fruits)
Granny Smith Apples (Smit Farms)
RECIPES
Red Lentil and Winter Squash Dal
Parsnip/Carrot Fries with Cumin Aioli
Bittersweet Roasted Radicchio with Ricotta and Dates
Tri-Color Slaw with Lime Dressing
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