Join local legend, Wendy Van Wagner, with an introduction to CSA cooking. We'll go over tips and tricks for storing your produce from your CSA and how to use the CSA box to guide your menu planning throughout the week.

ZOOM LINK: https://zoom.us/j/97067714969?pwd=WmRrYVBNMW1sWUI0MDJQaGVEM3dxQT09

Wendy Van Wagner is a public health educator who has spent the last ten years providing direct nutrition education to rural communities in Northern California. Wendy has seen how increased health literacy and education can positively impact our health behaviors. She enjoys collaborating with artists to create compelling health messaging tools that invite the habits we wish to include in our lives. Prior to her career in public health, Wendy founded In the Kitchen cooking school and catering in Nevada County where she built a thriving business that connected people to delicious, wholesome food and imparted the skills to take charge of their health and happiness at home. Wendy has a master’s degree in health education and lives in Nevada City, CA.

Grace Debbeler is inviting you to a scheduled Zoom meeting.

Topic: CSA Cooking Class 1: Basics of a CSA

Time: May 26, 2021 06:00 PM Pacific Time (US and Canada)

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Meeting ID: 970 6771 4969

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