Mountain Bounty Farm

An easy and yummy pasta!

Penne pasta, or another fun shape (or how about orzo?)
1 head of broccoli
8 ounces of feta
handful of sundried tomatoes (ready to eat)
pine nuts
salt/pepper
red pepper flakes
a little lemon

Cook pasta according to directions. Make sure your sundried tomatoes are ready to eat (if not, soak in boiling hot water for a little while until tender). Blanch bite-sized pieces of broccoli until bright green tender. Mix pasta with broccoli, tomatoes – add feta, pine nuts (you can roast these in a dry fry pan if desired!), add salt/pepper/red pepper and lemon to taste. Can also top with parmesan.

Filed under:
Recipes by mountainbountyfarm